Cox Vineyard, perched north of Ukiah in Mendocino County, is a historic, organically farmed site with vines dating back to as early as 1956. The vineyard sits on gentle hills of rocky clay and red volcanic soils that naturally stress the vines, producing expressive and concentrated fruit. Certified organic under CCOF, Cox Vineyard is owned and operated by the Cox family, now in their eighth generation of farming. For our Blanc de Blancs, we source 100% Chardonnay from this exceptional site, resulting in a sparkling wine with elegant aromatics of white peach, honeysuckle, and lemon zest, layered with subtle hints of brioche and hazelnut. Bright acidity and a clean, graceful finish reflect both the vineyard’s character and Mendocino’s cool-climate influence.